Recipe graphic for Asparagus, lemon and broadbean risotto for Continental cooking videos.
Chef Kelly showing how to turn last's night roast leftovers into a new meal Cous Cous Salad with Roast Chicken & Vegetables
Beef stroganoff ingredients ready for cooking in Continental cooking video.
Chef Juliann Lever explains how to use different cuts of meat.
Chef Juliann shows another tip for cooking asparagus.
Following the success of the One Pan Launch videos Continental commissioned us to make a series of videos featuring 3 Continental Chefs cooking their favourite meals using Continental stocks, seasoned rice and recipe bases.
Filmed in Unilever's fabulous test kitchen with 5 cameras we captured every angle in the creation of dishes like delicious Beef Stroganoff, Asparagus, Lemon and Broad Bean Risotto and Roasted Vegetable and Chickpea Rice Salad. These have joined the One Pan Meals videos on You Tube